Red Dry From Montepulciano Wine
Montepulciano red dry wine is made from Prunolo and Mammolo grapes and is harvested in the Italian region of Montepulciano. This wine is known for its low sugar content and 12.5% alcohol level, making it a popular choice among wine enthusiasts. The wine has a rich flavor profile and a pleasant aftertaste that lingers on the palate.
Features
- Made from Prunolo and Mammolo grapes
- Low sugar content
- 12.5% alcohol level
- Harvested in the Italian region of Montepulciano
Tasting Notes
The Montepulciano red dry wine has a rich and complex flavor profile that is sure to impress. It has a pleasant aftertaste that lingers on the palate, making it a favorite among wine enthusiasts. It goes well with traditional Italian cuisine, including pasta, pizza, and other flavorful dishes.
