Los Vascos Le Dix 2015
Los Vascos Le Dix 2015 is a red dry wine from the Colchagua region, produced from Cabernet Sauvignon and Carmenere grapes. This wine is known for its full body, intense color, and complex aroma that combines the notes of red fruits, blackcurrant, and spices. It has a well-structured taste with firm tannins, which gives it an excellent aging potential.
Los Vascos Le Dix 2015 is a perfect match for grilled or roasted meats, stews, and mature cheeses. The wine's tannins and acidity complement the meat's flavor, while the fruity notes of the wine balance its richness.
This wine is predominantly produced in Chile, in the Colchagua Valley, where Los Vascos winery is located. The winery is known for its high-quality wines, and their Le Dix series is one of their most iconic products, highly appreciated by wine connoisseurs around the world.
