Kartuli Vazi Saperavi
Kartuli Vazi Saperavi is a dry red wine from the Kakheti region of Georgia, made from the Saperavi grape. This wine is particularly known for its deep, dark color and bold, tannic flavor. It is often aged in oak barrels, which impart additional complexity and depth to the wine.
Saperavi is a versatile grape variety that can pair well with a wide range of foods. It goes particularly well with grilled meats, stews, and hearty, savory dishes like khachapuri (a traditional Georgian cheese bread) and chakapuli (a lamb stew with tarragon and sour plums). Its bold flavor and tannic structure can also stand up to spicy dishes and rich sauces.
Georgia is the country where Saperavi grapes are most commonly grown and where Kartuli Vazi Saperavi wine is produced. However, the popularity of Georgian wines has been growing in recent years, and it is now possible to find Saperavi wines from other countries as well.
