Fabiano Valpolicella Classico Superiore Ripasso 2013
What Is Fabiano Valpolicella Classico Superiore Ripasso 2013 Wine?
Fabiano Valpolicella Classico Superiore Ripasso 2013 Wine is an Italian red wine made from dried Corvina, Corvinone, and Rondinella grapes. It is full-bodied and has a complex flavor profile, with notes of cherries, plums, and chocolate.
Where Is Fabiano Valpolicella Classico Superiore Ripasso 2013 Wine From?
This wine is from the Veneto region of northern Italy, specifically the Valpolicella Classico area.
How Is Fabiano Valpolicella Classico Superiore Ripasso 2013 Wine Made?
To make this wine, grape clusters are left to dry for several weeks, which concentrates their flavors and sugars. The grapes are then fermented and aged in oak barrels before undergoing a second fermentation with leftover lees from the production of Amarone wine, a process known as ripasso.
What To Expect in Fabiano Valpolicella Classico Superiore Ripasso 2013 Wine?
Expect a deep red color and intense aromas of dark fruit, vanilla, and spice. On the palate, this wine has a rich, velvety texture and flavors of black cherry, blackberry, and dark chocolate. The finish is long and smooth, with a hint of tobacco.
What Does Fabiano Valpolicella Classico Superiore Ripasso 2013 taste like?
This wine has a complex and well-structured flavor profile, with notes of dark fruit, chocolate, and spice. It is full-bodied and has a long finish.
What Food Does Fabiano Valpolicella Classico Superiore Ripasso 2013 Wine Pair With?
This wine pairs well with hearty Italian dishes like lasagna, spaghetti and meatballs, and grilled meats. It also goes well with strong cheeses like Parmigiano-Reggiano and Gorgonzola.
How should I serve Fabiano Valpolicella Classico Superiore Ripasso 2013 wine?
This wine should be served at room temperature, around 18-20°C (64-68°F). Decanting is also recommended to allow the flavors to fully develop.
What kind of wine is Fabiano Valpolicella Classico Superiore Ripasso 2013?
This wine is a full-bodied and complex Italian red wine made using the ripasso method.
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