• ViWine - marketplace of alcoholic beverages
  • A large selection of wines, cognac, brandy

Wine Kabaj Rebula

Wine Kabaj Rebula

Characteristics

$27.99
  • K&L Wine Merchants
  • CA, Redwood City
$31.99
  • Some Good Wine
  • NY, Redwood City
Show all prices

Prices in stores

$27.99 K&L Wine Merchants

  • Kabaj Rebula Goriska Brda Slovenia (Orange Wine)
  • CA, Redwood City

$31.99 Some Good Wine

  • 2017 Kabaj Rebula
  • NY, New York

Kabaj Rebula

Are you a wine enthusiast looking for a unique wine experience? Look no further than the Kabaj Rebula wine from Slovenia. This wine is a product of the Kabaj Winery, which is located in the fertile and picturesque Goriška Brda wine-growing region.

What Is Kabaj Rebula Wine?

Kabaj Rebula, also known as Ribolla Gialla, is an orange wine made from the Ribolla Gialla grape variety. It is a white wine that is fermented with the grape skins to give it an orange hue and added complexity.

Where Is Kabaj Rebula Wine From?

Kabaj Rebula is produced in the Kabaj Winery in the Goriška Brda region of Slovenia. This region is known for its sunny hills and Mediterranean climate, perfect for grape cultivation.

How Is Kabaj Rebula Wine Made?

Kabaj Rebula wine is made using traditional wine-making methods. The grapes are hand-harvested and undergo a natural fermentation process, where the wine is fermented on its skins for over a month. This gives it its unique orange color and flavor profile.

What To Expect in Kabaj Rebula Wine?

Kabaj Rebula wine is known for its complex flavor profile of tropical fruit, citrus, and honey notes. On the palate, you can expect a dry wine with a slightly acidic finish and a long and fruity aftertaste.

What Does Kabaj Rebula Taste Like?

Kabaj Rebula wine has a distinct flavor profile that is complex and unique. Its tropical fruit and honey notes on the nose give way to a dry and slightly acidic taste on the palate. The long and fruity aftertaste is another notable characteristic of this wine.

What Food Does Kabaj Rebula Wine Pair With?

Kabaj Rebula wine pairs well with a variety of foods, including seafood, pasta, and poultry dishes. Its slightly acidic finish makes it a perfect complement to rich and creamy sauces.

How should I serve Kabaj Rebula wine?

Kabaj Rebula wine should be served chilled, at around 10-12 degrees Celsius. It is recommended to decant the wine to bring out its full flavor profile and complexity.

What kind of wine is Kabaj Rebula?

Kabaj Rebula is a unique orange wine made from the Ribolla Gialla grape variety. This traditional wine-making method gives it a distinct flavor profile and color that is different from other white wines. If you are interested in buying Kabaj Rebula wine online, visit our marketplace Vi.wine, where we have a wide selection of wines from Slovenia and around the world. Enjoy this treasured Slovenian wine and experience the unique flavors and aromas that it has to offer.