Passopisciaro Guardiola Sicilia 2013
Passopisciaro Guardiola is a white dry wine produced in the Sicily region of Italy from Chardonnay grapes. It has a deep, complex aroma with notes of citrus, tropical fruits, and oak. This wine is full-bodied with a smooth, crisp finish, making it a great accompaniment to a variety of seafood and white meat dishes. It is often paired with grilled lobster, shrimp, or scallops, as well as roasted chicken and turkey.
Passopisciaro Guardiola is mainly produced in Italy, particularly in the Sicily region where the winery is located. However, it is also exported to other countries and is enjoyed by wine enthusiasts around the world.
