Tenuta Belguardo - A Fine Representation of Tuscan Winemaking
Produced in the heart of Maremma, Tuscany, Tenuta Belguardo is a red blend of Sangiovese, Cabernet Sauvignon, Cabernet Franc, and Merlot grapes. Its complex and well-balanced taste makes it a fine representation of the region's winemaking heritage.
The Sangiovese grape gives the wine its fruity flavor and high acidity, while the Cabernet Sauvignon and Cabernet Franc grapes contribute to its tannic structure. Merlot adds softness and smoothness to the wine's texture.
Hand-picked at the peak of ripeness from the vineyard's best plots, the grapes are carefully selected and fermented in temperature-controlled stainless steel tanks. Afterward, the wine is aged in oak barrels for up to 18 months to achieve its unique flavor profile.
Expect a deep ruby-red color with an aroma of fresh fruit and spicy notes as a result of oak aging. On the palate, taste a complex wine of great depth with hints of red berries, tobacco, and vanilla.
Tenuta Belguardo wine pairs well with most meats, especially roasted or grilled beef, lamb, and venison. It is also a great match with aged cheeses and hearty pasta dishes.
Tenuta Belguardo is a dry wine with an alcohol content of 14%, making it ideal for serving at room temperature of around 18-20 °C.
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