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Tabla Wine

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Tabla wine represents the mastery of Georgian winemakers. It is made from legendary autochthonous varieties. Its raw materials are grown in the best regions of Kakheti and harvested when the berries reach the peak of their maturity. Afterwards they are subjected to a short fermentation. The wine has a medium strength, which is 12%. In the aroma of the drink there are orchard berries, wild berries and spices. The taste contains bitter chocolate, berries and raspberry jam. There are various gastronomic combinations. The wine can be combined with cakes, crackers, fresh garden fruits, meat products and other products.