Garnacha/Grenache is one of the most common grape varieties on the Iberian Peninsula. In Spain, it is part of the Flemish varieties. The wine is characterized by:
Hand harvesting of grapes
Aging for several years in oak barrels
Bottling in glass bottles
Best served at a temperature of 12-14 degrees Celsius
A distinct flavor with a pleasant and long aftertaste
Perfectly combined with various dishes of Spanish cuisine
A price range that varies from budget to high-end wines
Whether you prefer a budget-friendly option or a high-end wine, Spanish Garnacha/Grenache wines are sure to delight your taste buds with their unique flavor and long-lasting aftertaste. Pair them with your favorite Spanish dishes for an unforgettable dining experience.