Procanico Wine: Characteristics, Origins, and Tasting Notes
Are you looking for a unique wine to enhance your wine experience? Procanico wine is a dry white wine made from the Procanico grape, also known as Trebbiano Toscano. It is a versatile grape commonly found in central Italy and used in the production of white wine.
The Procanico grape is thick-skinned, resistant to disease, and can survive droughts. It is a late-ripening grape, which makes it perfect for cool climates. The color of the grape ranges from pale yellow to green.
Procanico wine is light-bodied, crisp, and refreshing with floral and subtle fruit notes such as white peach, green apple, and lemon. It has a bright acidity that balances the wine's fruitiness and makes it perfect for pairing with food.
Procanico wine pairs well with seafood, shellfish, sushi, salads, and pasta dishes. It’s also great with light and creamy cheeses.
The winemaking process starts with the selection of the grapes. After picking, the grapes are crushed, and the must is fermented at a controlled temperature. The wine is then aged in steel tanks to retain its freshness and crispness.
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