Oriol Artigas Wine: A Robust and Sophisticated Wine from Catalonia, Spain
This wine is a beautiful representation of the grapes grown in the Catalonia region of Spain, particularly from the area of Sant Martí Sarroca, in the Penedes' valley. Oriol Artigas wine is known for its robust full-bodied flavor, which derives from the grape varieties of Ull de Llebre (Tempranillo) along with other native and international varieties. The characteristics of the grapes are diverse, providing a complex flavor profile that includes cherry, blackberry, and blackcurrant notes, combined with subtle earthy and spicy notes.
The wine-making process of Oriol Artigas is unique, with the blending and aging techniques adding to the richness of the flavor. The grapes undergo a process of manual selection and fermentation, followed by aging for up to 12 months in French oak barrels. This creates a velvety wine with a smooth finish, with the overall experience being of utmost sophistication.
The Oriol Artigas wine is a perfect accompaniment to red meats, stews, and hearty dishes. It is a dry wine, not sweet in any way, with an alcohol content of around 14% per bottle. When it comes to serving Oriol Artigas wine, it's best served slightly chilled, around 16 to 18 degrees Celsius, and allowing it to breathe for at least 30 minutes before pouring.
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