Nobile Di Montepulciano wine is a classic Italian red dry wine. It is produced in the Tuscany region, with most of the vineyards located near the town of Montepulciano. The wine is made mainly from Sangiovese grapes, which account for about 70% of the blend, along with Canaiolo and Mamolo grapes. The wine is aged for a minimum of 2 years, with at least one year of them in oak tanks.
What makes Nobile Di Montepulciano wine different:
High acidity
Medium density
Dark red color
Dominated by flavors of strawberry, cherry, and plum
What people like about Nobile Di Montepulciano wine:
The wine's classic and unique taste profile make it a favorite among wine enthusiasts. The flavors of strawberry, cherry, and plum are perfectly balanced with the wine's high acidity, making it an ideal accompaniment to a wide variety of dishes.