A Swiss botanist, by crossing Madeleine Royal and Riesling grapes, developed a new product, Müller-Thurgau. Today it is harvested predominantly in the lands of Austria and Germany. Müller-Turgau is a white wine. It can be sweet or dry. It has a rather gentle taste and pleasant aroma. It is perfect for daily consumption. Has a positive effect on the body, because it is made exclusively from natural ingredients. Combined with other grape varieties. The main feature of Muller-Turgau is that drinks from it do not need to age. It is desirable to consume them young.