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Moscatel
Moscatel Wine
Moscatel is a type of pleasant sweet sherry wine made using lightly dried berries that have undergone oxidative treatment. It's prepared in much the same way as Pedro Jimenez, with only a renewal of the withering process of the grapes. During the fermentation of the must, it's supplemented with distillate and subjected to dynamic aging. The result is a dense, sweet mahogany colored wine with a strength that varies from 15 to 22 degrees.Distinctive features
- Pleasant sweet sherry wine
- Made with lightly dried berries
- Supplemented with distillate and subjected to dynamic aging
- Dense, sweet mahogany colored wine
Why People Like It
- Pleasant and sweet taste
- Unique dense mahogany color
- Versatile and can be consumed chilled or at room temperature
- Pairs well with a variety of desserts