Italian wine Montepulciano is produced from the red grape variety of the same name. It is grown in the central regions of Italy. Its qualities are excellent in young wines and in combination with a whole list of dishes. The grape is used in many appellations. It blends well with other varieties. The wine attracts consumers with its soft taste and rich color, as well as delicate tannins. It is given the status of a beverage protected by geographical origin, which confirms the high quality of the product. There are also pink versions of Montepulciano. The wines are quite varied and have a wide range of styles. Drinks from the variety are popular far beyond Italy's borders.