Phalangina wine is a dry white wine made from the Greek variety of the same name. The grapes were brought to Italy from Greece many centuries ago and are now used to produce a range of delicious, high-quality wines. This sweetish wine is distinguished by its high alcohol content, which can reach up to 15%.
- Made from the Greek variety of the same name.
- Used to produce a range of delicious, high-quality wines.
- Ideal raw material for making ordinary light wines, mostly coupage wines.
- Production techniques include oak aging, experimentation with temperature regimes, and sparkling wine production.
Phalangina wine is a versatile grape variety used to produce a range of delicious, high-quality wines, including ordinary light wines, coupage wines, and sparkling wines. Its high alcohol content and sweetish taste make it a unique and sought-after variety.
Overall, people love Phalangina wine for its excellent characteristics and versatility in the range of wines produced. Its unique flavor profile and high-quality production techniques make it a must-try for any wine enthusiast.