Domaine Des Perdrix Wine

The grape varietal used to make this wine is Pinot Noir, which is known for its delicacy and complexity. The area where these grapes are grown is known for its cool climate and high limestone content, which creates a unique mineral quality in the wine. To be considered a Domaine Des Perdrix wine, the grapes must come from specific vineyards and must follow strict production guidelines. This ensures that the wine has the distinctive characteristics associated with the Domaine Des Perdrix label.

The wine making process for Domaine Des Perdrix involves a combination of traditional and modern techniques. The grapes are hand-picked and sorted before fermentation, which occurs in stainless steel tanks. The wine is then aged in oak barrels for several months before being bottled and aged further.

Expect a Domaine Des Perdrix wine to be high in acidity with a medium body and firm tannins. The wine has a complex flavor profile with notes of cherry, raspberry, and spice. Domaine Des Perdrix wine pairs well with a variety of foods, including roasted meats, grilled vegetables, and earthy mushrooms.

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