Introduction:
Domaine Dampt & Fils is a French winery situated in the Chablis region of Burgundy, renowned for its exceptional Chardonnay wines.
The estate spans over 35 hectares of land, with an average vine age of 30 years. The grapes are meticulously hand-picked and reflect the terroir of the region, high in acidity, fresh and crisp, owing to the unique combination of climate and soil.
To be classified as a Domaine Dampt & Fils wine, the grapes utilized for production must be sourced from their estate. The winemaking process is carefully monitored, employing minimal intervention to allow the natural flavors of the grapes to take center stage.
Domaine Dampt & Fils wine is the epitome of Chablis, characterized by its pale color and delicate aromas of green apple, lemon and mineral notes. It possesses a firm acidity and a long finish on the palate, pairing exceptionally well with fresh seafood, light salads, and goat cheese.
To drink Domaine Dampt & Fils wine, it is best served chilled, and it's crucial to decant before consumption. The alcohol content is generally around 12.5%.
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