The Di Caspico wine has many advantages, rich in flavor and aroma. Quality autochthonous varieties allowed to create a wine with a unique elegant and bright taste. The production process uses the classical method where the raw material is harvested by hand and aged in oak barrels. The bouquet is dominated by a combination of wildflowers and white fruits. The wine has a kind of lightness and a harmonious taste with a pleasant acidity. The drink should be consumed at a temperature of 9-10 degrees. You can buy it for a dinner with light salads, seafood and soft cheeses. It is a great relaxing option for a quiet pleasant evening with a loved one.