Chianti Colli Senesi wines are made from the Sangiovese grape variety, known for its fruity straightforwardness and coarse charm. What makes this wine different is that it is produced without the use of oak barrels, allowing the fruity-spicy bouquet to shine. These are red wines that are traditionally fermented for two weeks under strict control. The wine is then aged on the lees for half a year before being bottled.