Primitivo From Puglia Wine: A Soft Flavor and Dense Structure with a Unique Aroma
The wine Primitivo from Puglia has a soft flavor and dense structure. The aroma combines cherry, plum, vanilla, and spices. Certain versions of Primitivo are matched with meat, pasta, and sauces.
Puglia's wines differ in the length and method of aging. They use cement tanks and oak barrels. The cost varies depending on the appellation, the peculiarities of production, and other factors. The unique taste and aroma of the alcohol is due to the fact that the varietal is cultivated on mineral soil under the influence of the sea air. The berries ripen all year round and have a tart taste and rich aroma.
Production methods have been refined to improve quality levels, resulting in a balanced sweetness, density, and optimal alcohol content.
What Makes Primitivo From Puglia Wine Different:
- Soft flavor and dense structure.
- Aroma combines cherry, plum, vanilla, and spices.
- Different versions of Primitivo are matched with meat, pasta, and sauces.
- Puglia's wines differ in the length and method of aging.
- They use cement tanks and oak barrels.
- The unique taste and aroma is due to the varietal being cultivated on mineral soil under the influence of the sea air.
- Berries ripen all year round and have a tart taste and rich aroma.
- Production methods have been refined to improve quality levels.
- Resulting in a balanced sweetness, density, and optimal alcohol content.
