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Alexandrouli
Alexandrouli Wine
Alexandrouli wine is a red semi-sweet wine produced using traditional Georgian methods. The wine is fermented in clay pitchers, which allows it to acquire its distinctive flavor and aroma. This wine has gained popularity among wine lovers worldwide due to its unique taste and quality. The following are some features of Alexandrouli wine:- Alcohol content: 12%
- Sugar content: 7%
- Color: thick ruby
- Aroma: rich with notes of blackberries, raspberries, and cherries
- Best served: chilled to 17 degrees Celsius