Abruzzo Wine
Abruzzo wine comes from the wine region of the Italian coast. Winemaking in Abruzzo has been practiced since the 6th century BC. It has all the conditions to create the perfect wine. Grapes are grown on good terroirs with enough sun, in warmth and dryness, under the influence of cold mountain air. The ripe berries are suitable for creating drinks of lively and rich color with a dense aroma, more varied after aging. The region's wines have a soft, creamy flavor, but there are also versions with a silky elegance. The alcoholic production will not disappoint the most austere wine lovers. Tints of flavor deepen depending on the production area.
What makes Abruzzo wine different:
- Good terroirs with enough sun
- Grown in warmth and dryness, under the influence of cold mountain air
- Ripe berries create drinks of lively and rich color with a dense aroma
- Soft, creamy flavor with versions of silky elegance
- Alcoholic production that will not disappoint the most austere wine lovers
- Tints of flavor deepen depending on the production area
What people like about Abruzzo wine:
- Rich color and dense aroma
- Soft and creamy flavor
- Silky elegance
- Good quality for the price
- Wide variety of wines
