Paringa Estate The Paringa Shiraz 2018
Overview
Paringa Estate The Paringa Shiraz 2018 is a full-bodied, complex wine with rich berry flavors that is produced by one of Australia's leading wine estates. This wine is an outstanding example of the high-quality Shiraz wines that are often found in the Mornington Peninsula region.
Origin
This wine originates from the Paringa Estate, located in the Mornington Peninsula region of Victoria, Australia. The region is known for its cool climate that produces premium wines. The vineyard is situated on the slopes of the Peninsula's north-facing hills, where the soil is ideal for growing grapes.
Process
The wine is made from hand-picked Shiraz grapes that are fermented and matured in French oak barrels. This process gives the wine its rich flavor and aroma. The wine is aged in the barrel for approximately 18 months before it is bottled.
Tasting Notes
Paringa Estate The Paringa Shiraz 2018 has a deep color with aromas of dark fruit and black pepper. It has a rich, full-bodied flavor with notes of blackberry, plum, and spices. The wine has well-structured tannins that add to its complexity and will continue to develop over time.
Food Pairing
This wine pairs well with red meat, hearty stews, and strong cheeses. The spicy notes in the wine are enhanced by dishes with bold flavors.
Serving
The ideal serving temperature for this wine is between 16 and 18°C. The wine should be decanted for at least an hour before serving to open up its flavors.
Summary
Paringa Estate The Paringa Shiraz 2018 is a premium wine that is the perfect representation of the Mornington Peninsula winemaking region. Its rich flavor, bold aroma, and structured tannins make it a wine that is perfect for those who enjoy complex red wines.
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