William Fevre Petit Chablis 2009
The wine is made from Chardonnay grapes grown in the Petit Chablis appellation, which is known for its limestone-rich soil that gives the wine its distinctive minerality.
How Is William Fevre Petit Chablis 2009 Wine Made?
William Fevre Petit Chablis 2009 wine is made using traditional methods, with grapes harvested by hand and fermented in stainless steel tanks. This allows the wine to retain its fresh, crisp flavors and unique terroir.
What To Expect in William Fevre Petit Chablis 2009 Wine?
William Fevre Petit Chablis 2009 wine is dry and crisp, with notes of green apple, citrus, and minerality. It has a bright acidity and a clean, refreshing finish.
What Food Does William Fevre Petit Chablis 2009 Wine Pair With?
This wine pairs well with seafood, particularly oysters and shellfish. It also complements white meats, salads, and light pasta dishes.
How Should I Serve William Fevre Petit Chablis 2009 Wine?
William Fevre Petit Chablis 2009 wine should be served chilled at around 8-10°C. This will bring out its refreshing acidity and crisp flavors.
What Kind of Wine is William Fevre Petit Chablis 2009?
William Fevre Petit Chablis 2009 is a high-quality white wine that is classified as a Chablis. Chablis wines are known for their unique terroir, which gives them their characteristic minerality and crisp acidity.
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