Weninger Kalkofen Blaufrankisch 2013
Weninger Kalkofen Blaufränkisch 2013 is a premium red wine crafted by Franz Weninger, an eminent Austrian winemaker. This wine is a unique blend of Blaufränkisch grapes, grown in the Kalkofen vineyard located in the Burgenland region of Austria.
Wine Making Process
The wine is produced using a meticulous process that involves handpicking of the grapes, delicate crushing, and fermentation with natural yeasts. It is then aged for 24 months in oak barrels before it is bottled.
Tasting Notes
Expect a rich, full-bodied wine with aromas of dark fruit, forest floor, and hints of leather. The palate is complex, layered with flavors of black cherry, plum, and tobacco. This wine has a velvety texture and finishes with a long, persistent aftertaste.
Food Pairing
Weninger Kalkofen Blaufränkisch 2013 wine pairs perfectly with rich, meat dishes, such as beef stew or lamb chops. It also pairs well with aged cheese and dark chocolate.
Serving Tips
The wine should be served at room temperature, between 16-18°C, and decanted for at least 30 minutes before serving to allow it to fully showcase its flavors and aromas.
Where to Buy Weninger Kalkofen Blaufränkisch 2013 Wine?
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