Torres Salmos Priorat 2016
Overview
Torres Salmos Priorat 2016 is a high-quality red wine made using a blend of 40% Garnacha, 20% Mazuelo, and 40% Cariñena grapes. Its rich and fruity flavors make it a popular choice among wine lovers who enjoy a bold yet smooth tasting experience.
Origin
Torres Salmos Priorat originates from the Priorat region in Spain, which is known for its mineral-rich soil and unique vineyards. The specific grapes used in the production of Salmos Priorat are grown in the corners of Priorat region. The vines are grown in a combination of slate and limestone soil creating a wine with a unique Terroir.
Production and Aging
This wine is made using traditional winemaking methods, starting with hand-picking the grapes, then fermenting them in stainless steel tanks for three weeks. Afterward, the wine is then aged in French oak barrels for 14 months to give it its rich and complex flavor.
Tasting Notes and Food Pairing
Torres Salmos Priorat 2016 has a dark ruby color with aromas of black fruit, spice, and vanilla notes. It has full-bodied flavors of ripe black fruits, spices, and a hint of chocolate with a balanced and long-lasting finish. This wine pairs well with roasted meats, stews, and strong cheeses.
Serving Suggestions
To get the best out of Torres Salmos Priorat 2016, it is recommended to serve it at a temperature between 60-65°F. This wine is an excellent choice for special occasions, family gatherings, or romantic dinners.
Buy Torres Salmos Priorat 2016 Online
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