Rongopai Pinot Gris Marlborough 2017
Rongopai Pinot Gris Marlborough 2017 is a dry white wine from the Marlborough region, made from Pinot Gris grapes. It has a crisp and refreshing taste, with notes of green apple, pear, and citrus, and a subtle hint of spice. This wine pairs well with seafood, especially shellfish and white fish dishes, as well as salads, light pastas, and Asian cuisine. It is often produced in New Zealand, where the Marlborough region is known for its high-quality white wines, especially Sauvignon Blanc and Pinot Gris.
