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Wine Radikon Jakot 2014

Wine Radikon Jakot 2014

Characteristics

$98.90
  • Dynamic Vines
  • UK, London
$98.90
  • Raw Wine
  • UK, London
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Prices in stores

$98.90 Dynamic Vines

  • 2014, IGT Venezia Giulia "Jakot", Radikon, Italy, Friuli
  • UK, London

$98.90 Raw Wine

  • Jakot, 2014, Radikon, 100 cl
  • UK,

Radikon Jakot 2014

Introduction:

Radikon Jakot 2014 is a unique white natural wine with a deep amber color and intense aroma. This distinctive wine is produced by the renowned Radikon winery, located in the Friuli region of Italy. In this article, we will explore the features, production processes and pairing options for this wine.

Features:

Radikon Jakot 2014 is made from the grape variety formerly known as "Tokai Friulano." It is an orange wine, which means that the white grape skins are left in contact with the juice during fermentation, giving the wine a unique color and flavor profile. The wine is aged in oak barrels for about three years, which results in its refined taste.

Production:

Radikon Jakot 2014 is produced using traditional techniques that have been passed down through generations. All grapes are harvested by hand and then fermented in open wooden vats using native yeasts. The wine is fermented on the lees for about two months before being transferred to oak barrels. The barrels are not topped up, resulting in a slight oxidation and a distinctive flavor profile. The wine is aged in barrels for about three years before being bottled, without any filtration or clarification.

Tasting Notes:

Radikon Jakot 2014 has a complex nose of apricot, honey, and wildflowers, with a slight hint of almond. On the palate, it is rich and full-bodied, with flavors of dried fruit, nutmeg, and orange peel. The wine has a long finish, with a hint of minerality and a pleasant bitterness.

Food Pairing:

Radikon Jakot 2014 pairs well with rich, flavorful dishes such as roasted pork, duck, or veal. It also pairs well with mature cheese or roasted vegetables. The wine's acidity and tannins make it an excellent accompaniment to hearty, rustic cuisine.

Serving:

Radikon Jakot 2014 should be served at a temperature of around 16-18°C (60-65°F) to bring out the full range of flavors. It is recommended that the wine be decanted for about an hour before serving to allow it to breathe and release any sediment.

Buy Radikon Jakot 2014 Wine Online:

Radikon Jakot 2014 Wine can be purchased online from numerous wine markets and wine shops. It is crucial to ensure that you purchase the wine from a credible source.

Conclusion:

Radikon Jakot 2014 is an exceptional wine that stands out with its unique orange color and deep flavor. It represents a traditional winemaking technique, and its exquisite taste will undoubtedly impress wine aficionados. Pair it with your favorite food, serve it at the right temperature, and enjoy a fantastic wine that will leave you wanting more.