Pierrick Bouley Monthelie 1Er Cru Les Clous 2015
What Is Pierrick Bouley Monthelie 1Er Cru Les Clous 2015 Wine?
Pierrick Bouley Monthelie 1Er Cru Les Clous 2015 Wine is a red wine produced in the Monthelie 1er Cru Les Clous area of Burgundy, France. This wine is made from 100% Pinot Noir grapes and is aged in oak barrels for 18 months.
Where Is Pierrick Bouley Monthelie 1Er Cru Les Clous 2015 Wine From?
Pierrick Bouley Monthelie 1Er Cru Les Clous 2015 Wine is produced in Burgundy, France, in the Monthelie 1er Cru Les Clous area.
How Is Pierrick Bouley Monthelie 1Er Cru Les Clous 2015 Wine Made?
Pierrick Bouley Monthelie 1Er Cru Les Clous 2015 Wine is made using traditional winemaking methods. The grapes are handpicked and sorted, and then fermented in stainless steel tanks. The wine is then aged in oak barrels for 18 months before being bottled.
What To Expect in Pierrick Bouley Monthelie 1Er Cru Les Clous 2015 Wine?
Pierrick Bouley Monthelie 1Er Cru Les Clous 2015 Wine is a medium-bodied wine with a deep ruby color. It has aromas of red and black fruits, along with hints of spice and oak. On the palate, the wine is elegant and well-balanced, with fine tannins and a long finish.
What Does Pierrick Bouley Monthelie 1Er Cru Les Clous 2015 taste like?
Pierrick Bouley Monthelie 1Er Cru Les Clous 2015 Wine has flavors of red and black fruits, with notes of spice and oak. The wine is well-balanced with a good acidity and fine tannins.
What Food Does Pierrick Bouley Monthelie 1Er Cru Les Clous 2015 Wine Pair With?
Pierrick Bouley Monthelie 1Er Cru Les Clous 2015 Wine pairs well with a variety of dishes, including roasted meats, stews, and hard cheeses.
How should I serve Pierrick Bouley Monthelie 1Er Cru Les Clous 2015 wine?
Pierrick Bouley Monthelie 1Er Cru Les Clous 2015 Wine should be served slightly chilled, at around 16-18°C. It is best to decant the wine before serving to allow it to breathe.
What kind of wine is Pierrick Bouley Monthelie 1Er Cru Les Clous 2015?
Pierrick Bouley Monthelie 1Er Cru Les Clous 2015 Wine is a red wine made from 100% Pinot Noir grapes from Burgundy, France. It is a medium-bodied wine with a good acidity and fine tannins.
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