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Wine Pierre Yves Colin Morey Saint Aubin 1 Er Cru Cuvee Marguerite 2016

Wine Pierre Yves Colin Morey Saint Aubin 1 Er Cru Cuvee Marguerite 2016

Characteristics

$171.53
  • Seckford Wines
  • UK, Suffolk
$393.09
  • Brunswick Fine Wines & Spirits Ltd
  • UK, Suffolk
Show all prices

Prices in stores

$171.53 Seckford Wines

  • Saint Aubin Hommage A Marguerite, 2016, Pierre-Yves Colin-Morey
  • UK, Suffolk

$393.09 Brunswick Fine Wines & Spirits Ltd

  • 2016 Pierre-Yves Colin-Morey Saint-Aubin Premier Cru Hommage a Marguerite
  • UK, East Sussex

$774.28 BBX Berry Bros. & Rudd's Fine Wine Exchange

  • St Aubin, Hommage a ""Marguerite"", 1er Cru, Pierre-Yves Colin-Morey, Burgundy, Maison Pierre Yves Colin-Morey
  • UK, London

Pierre Yves Colin Morey Saint Aubin 1 Er Cru Cuvee Marguerite 2016

Pierre Yves Colin Morey Saint Aubin 1 Er Cru Cuvee Marguerite 2016 is a white wine from the Saint Aubin 1er Cru appellation in Burgundy, France. Produced by Pierre-Yves Colin-Morey, this wine is made from 100% Chardonnay grapes.

Origin of Pierre Yves Colin Morey Saint Aubin 1 Er Cru Cuvee Marguerite 2016 Wine

Saint Aubin 1 Er Cru Cuvee Marguerite 2016 is from the Burgundy region of France. The grapes come from the Saint Aubin 1er Cru appellation which is situated between the well-known villages of Chassagne-Montrachet and Puligny-Montrachet. This area is famous for producing high-quality Chardonnay grapes.

Winemaking Process and Tasting Notes

Like most French white wines, Pierre Yves Colin Morey Saint Aubin 1 Er Cru Cuvee Marguerite 2016 is fermented and aged in oak barrels. This gives the wine a complex and rich flavor profile. Tasting notes for this wine include citrus, apple, and white flower aromas with a creamy, buttery mouthfeel and a long finish.

Food Pairing and Serving Suggestions

Pierre Yves Colin Morey Saint Aubin 1 Er Cru Cuvee Marguerite 2016 pairs well with seafood dishes such as grilled shrimp or lobster. It also pairs nicely with creamy pasta dishes and roasted chicken. Remember to serve this wine chilled, ideally between 10 and 12°C.

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