Nico Lazaridi Lion Dor Cabernet Sauvignon Macedonia
Nico Lazaridi Lion Dor Cabernet Sauvignon Macedonia Wine is a premium red wine produced by the famous Nico Lazaridi Winery in Macedonia, Greece. It is made from 100% Cabernet Sauvignon grape variety, which is known for producing full-bodied, rich, and complex wines.
Where is Nico Lazaridi Lion Dor Cabernet Sauvignon Macedonia Wine From?
Nico Lazaridi Lion Dor Cabernet Sauvignon Macedonia Wine is from the northern region of Greece, in a place known as the "Wine Roads of Northern Greece". The vineyards are situated at an altitude of 300m-400m above sea level, on the slopes of Mount Pangeon, which is a unique microclimate that provides ideal growing conditions for the Cabernet Sauvignon grape variety.
How is Nico Lazaridi Lion Dor Cabernet Sauvignon Macedonia Wine Made?
The grapes are handpicked and carefully selected before undergoing maceration and alcoholic fermentation in stainless steel tanks. The wine is then aged for at least 18 months in oak barrels before being bottled.
What to Expect in Nico Lazaridi Lion Dor Cabernet Sauvignon Macedonia Wine?
Nico Lazaridi Lion Dor Cabernet Sauvignon Macedonia Wine is a full-bodied and complex wine that offers aromas of blackcurrant, blackberry, and cherry, with hints of vanilla and oak from the oak barrel aging. It has a deep red color and high tannin content, with a long and smooth finish.
What Does Nico Lazaridi Lion Dor Cabernet Sauvignon Macedonia taste like?
Nico Lazaridi Lion Dor Cabernet Sauvignon Macedonia Wine has a rich and intense taste that is characterized by dark fruit flavors, such as blackcurrant, blackberry, and cherry, and balanced with notes of vanilla and oak. It has a high tannin content, which gives it a firm structure and a long, smooth finish.
What Food Does Nico Lazaridi Lion Dor Cabernet Sauvignon Macedonia Wine Pair With?
Nico Lazaridi Lion Dor Cabernet Sauvignon Macedonia Wine is a perfect pairing with red meat dishes, such as beef or lamb, and will also complement dishes that are rich in flavor like stews, roasts, and game meats.
How should I serve Nico Lazaridi Lion Dor Cabernet Sauvignon Macedonia wine?
Nico Lazaridi Lion Dor Cabernet Sauvignon Macedonia Wine is best served at room temperature, between 16-18°C. It is recommended to decant the wine for at least an hour before serving to enhance its aromas and flavors.
What kind of wine is Nico Lazaridi Lion Dor Cabernet Sauvignon Macedonia?
Nico Lazaridi Lion Dor Cabernet Sauvignon Macedonia Wine is a premium quality, full-bodied red wine that is made from 100% Cabernet Sauvignon grape variety. It is known for its complex flavors and rich aromas, and is well-suited for pairing with red meat dishes and rich flavors.
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