Montelago Monastrell Jumilla
Montelago Monastrell Jumilla is a red dry wine produced from the Monastrell grape in the Jumilla region of Spain. This wine is known for its rich, dark fruit flavors with hints of spice and vanilla, making it perfect to pair with grilled meats, hearty stews, and aged cheeses. It also has a velvety texture and a long finish, which makes it a great choice for special occasions.
Jumilla is located in the southeast region of Spain, in the province of Murcia. It is a popular wine-producing area due to its dry, hot climate, which is ideal for the growth of the Monastrell grape. This grape is also commonly known as Mourvèdre and is highly prized for its full-bodied and fruity flavors.
The Montelago Monastrell Jumilla is primarily produced in Spain, but it is also exported to many other countries around the world. It is especially popular in the United States and Canada, where it has gained a reputation as a high-quality and affordable wine.
