Les Arums De Lagrange 2005
Overview
Les Arums De Lagrange 2005 is a rich and powerful red wine from the Bordeaux region. It is made from a blend of Cabernet Sauvignon, Merlot, and Petit Verdot grape varieties. This wine is produced by Chateau Lagrange, a renowned winery that has been crafting exceptional wines for over two centuries.
Origin
Les Arums De Lagrange 2005 wine hails from the Saint-Julien appellation, located in the Medoc region of Bordeaux. This area is famous for producing some of the world's most prestigious wines. The vineyards of Chateau Lagrange are spread over 118 hectares, comprising primarily gravel soils that are rich in minerals.
Winemaking
Les Arums De Lagrange 2005 undergoes a traditional vinification process, where the grapes are carefully selected, destemmed, and crushed before undergoing fermentation. The wine is then aged for 12 months in oak barrels to enhance its flavor and aroma.
Tasting Notes
Les Arums De Lagrange 2005 wine boasts a deep ruby color, with an intense aroma of dark fruit, spices, and vanilla. On the palate, it is full-bodied with silky tannins and flavors of blackcurrant, cassis, and tobacco. The wine has a long, elegant finish that leaves a lingering taste in the mouth.
Food Pairing
Les Arums De Lagrange 2005 wine pairs well with rich, meaty dishes such as steak, lamb, or game. It also complements cheeses such as aged cheddar, gouda, or blue cheese.
Serving Suggestions
Les Arums De Lagrange 2005 wine should be served at a temperature of around 18°C to fully appreciate its complex flavors and aromas. It can be decanted for 30 minutes to an hour before serving to soften the tannins and allow the wine to breathe.
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