Le Monde Refosco Friuli Grave 2017
Le Monde Refosco Friuli Grave 2017 Wine is an Italian red wine made from Refosco dal Peduncolo Rosso grapes grown in the Friuli Grave region of northeastern Italy.
Origin of Le Monde Refosco Friuli Grave 2017 Wine
The Le Monde Winery, located in the Friuli Grave region of northeastern Italy, produces this elegant red wine using traditional winemaking methods. The Refosco dal Peduncolo Rosso grapes are grown in the vineyards in the foothills of the Dolomite Mountains, where the grapes benefit from the warm climate and mineral-rich soil.
Making of Le Monde Refosco Friuli Grave 2017 Wine
The Refosco dal Peduncolo Rosso grapes are hand-harvested and destemmed before macerating for 10 to 12 days. After fermentation, the wine is aged in oak barrels for 12 months, resulting in a deep red wine with a complex flavor profile.
Tasting Notes of Le Monde Refosco Friuli Grave 2017 Wine
Le Monde Refosco Friuli Grave 2017 Wine is full-bodied and rich with flavors of black cherry, blackberry, and anise. The wine has a smooth and velvety texture and finishes with a long and spicy aftertaste.
Food Pairings with Le Monde Refosco Friuli Grave 2017 Wine
This wine pairs well with hearty Italian dishes such as lasagna, pasta bolognese, and roasted meats. It also goes well with aged cheeses like parmesan or pecorino.
Serving Le Monde Refosco Friuli Grave 2017 Wine
Le Monde Refosco Friuli Grave 2017 Wine should be served at a temperature of 18°C to 20°C. It is recommended to decant the wine for up to an hour before serving to allow it to breathe.
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