Julien Riehl Pinot Blanc Alsace
Julien Riehl Pinot Blanc Alsace is a dry white wine from the Alsace region of France made from the Pinot Blanc grape. This wine is known for its delicate, crisp and refreshing flavors, with a touch of sweetness and notes of citrus and green apple. It has a bright acidity and is best served chilled.
Julien Riehl Pinot Blanc Alsace pairs well with lighter dishes such as seafood, chicken, salads and light pasta dishes. It also works well with Asian cuisine, particularly sushi and other raw fish dishes.
This wine is primarily produced in France's Alsace region, but it can also be found in other parts of the world such as Germany and Austria, where it is known as Weissburgunder.
