Intellego Kedungu 2017
Intellego Kedungu 2017 Wine is a red blend produced in South Africa by the Intellego Wines company. It is made from a blend of Syrah, Mourvèdre, Carignan and Grenache grapes grown in the Swartland region of South Africa.
How is Intellego Kedungu 2017 Wine made?
The grapes are handpicked and sorted before being destemmed, lightly crushed and fermented with natural yeasts. The wine is aged in old French oak barrels for 12 months and then bottled without filtration or fining.
What to expect in Intellego Kedungu 2017 Wine?
This full-bodied wine has aromas of dark fruit and spice, with a hint of leather and earthy notes. On the palate, there are flavors of cherry, blackberry and plum, with a long finish and velvety tannins.
What food does Intellego Kedungu 2017 Wine pair with?
This wine pairs well with roasted or grilled meats, such as lamb or beef, as well as hearty stews, pasta dishes with tomato-based sauces, and strong cheeses.
How should I serve Intellego Kedungu 2017 Wine?
It is recommended to serve this wine at room temperature, around 18-20°C. Decanting for an hour before serving will allow the wine to breathe and unlock its full potential.
What kind of wine is Intellego Kedungu 2017?
Intellego Kedungu 2017 is a red blend, made from a combination of Syrah, Mourvèdre, Carignan and Grenache grapes.
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