Domaine Gilles Robin Cuvee Alberic Bouvet Crozes Hermitage 2009
The Domaine Gilles Robin Cuvee Alberic Bouvet Crozes Hermitage 2009 Wine is a red wine made in the Crozes Hermitage area of the Rhone Valley in France. The wine is named after the winemaker's grandfather, Alberic Bouvet.
Where is Domaine Gilles Robin Cuvee Alberic Bouvet Crozes Hermitage 2009 Wine from?
The Domaine Gilles Robin Cuvee Alberic Bouvet Crozes Hermitage 2009 Wine is from the Crozes Hermitage area of the Rhone Valley in France. The winery is located in the town of Mercurol and has been producing wines for over 40 years.
How is Domaine Gilles Robin Cuvee Alberic Bouvet Crozes Hermitage 2009 Wine made?
The Domaine Gilles Robin Cuvee Alberic Bouvet Crozes Hermitage 2009 Wine is made from 100% Syrah grapes. The grapes are hand-harvested and then carefully sorted to ensure only the best grapes are used in the winemaking process. The wine is aged in oak barrels for 14 months before being bottled.
What to expect in Domaine Gilles Robin Cuvee Alberic Bouvet Crozes Hermitage 2009 Wine?
The Domaine Gilles Robin Cuvee Alberic Bouvet Crozes Hermitage 2009 Wine is a full-bodied wine with a deep ruby color. On the nose, you can expect aromas of blackberry, black cherry, and a hint of spice. On the palate, the wine is bold with flavors of dark fruit, spice, and a subtle hint of vanilla.
What does Domaine Gilles Robin Cuvee Alberic Bouvet Crozes Hermitage 2009 taste like?
The Domaine Gilles Robin Cuvee Alberic Bouvet Crozes Hermitage 2009 Wine is a full-bodied wine with flavors of dark fruit, spice, and a hint of vanilla. The tannins are firm, but well-balanced, and the finish is long and smooth.
What food does Domaine Gilles Robin Cuvee Alberic Bouvet Crozes Hermitage 2009 Wine pair with?
The Domaine Gilles Robin Cuvee Alberic Bouvet Crozes Hermitage 2009 Wine pairs well with grilled meats, hearty stews, and strong cheeses.
How should I serve Domaine Gilles Robin Cuvee Alberic Bouvet Crozes Hermitage 2009 wine?
The Domaine Gilles Robin Cuvee Alberic Bouvet Crozes Hermitage 2009 Wine is best served at room temperature, around 18-20°C. It is recommended to decant the wine for at least an hour before serving to allow the flavors to fully develop.
What kind of wine is Domaine Gilles Robin Cuvee Alberic Bouvet Crozes Hermitage 2009?
The Domaine Gilles Robin Cuvee Alberic Bouvet Crozes Hermitage 2009 Wine is a red wine made from 100% Syrah grapes. It is a full-bodied wine with a deep ruby color and bold flavors of dark fruit and spice.
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