Cranswick Sarus Shiraz 2016
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Cranswick Sarus Shiraz 2016 wine is a red wine made from 100% Shiraz grapes. It is a single vineyard wine made in the Barossa Valley of Australia. The wine is aged in French oak barrels for 20 months to add a complex flavor profile to the wine.
To make Cranswick Sarus Shiraz 2016 wine, the grapes are handpicked and sorted to ensure only the best quality grapes are used. After the initial fermentation process, the wine is transferred to French oak barrels where it is aged for 20 months. The wine is then bottled and left to age further.
Cranswick Sarus Shiraz 2016 wine is a full-bodied wine with notes of blackberry, plum, and spice. It has a rich and intense flavor profile that is balanced by a smooth finish. The wine is best enjoyed after being decanted for at least an hour to allow the flavors and aromas to fully develop.
When pairing Cranswick Sarus Shiraz 2016 wine with food, it pairs well with grilled meat, particularly red meat such as steak. It also pairs well with strong cheeses and dark chocolate.
To serve Cranswick Sarus Shiraz 2016 wine, it should be served at room temperature, between 60-65°F. The wine should be decanted for at least an hour before serving.
Cranswick Sarus Shiraz 2016 wine is a premium, single vineyard wine that is known for its rich and intense flavor profile. It is a great addition to any collection and can be purchased online through various retailers. If you are looking to buy Cranswick Sarus Shiraz 2016 wine, a quick search online will bring up several options for you to choose from.
