Chateau Le Moulin Dulysse Haut Medoc 2011
Chateau le Moulin d'Ulysse Haut-Medoc 2011 is a dry red wine from the Haut-Medoc region, made from a blend of Merlot and Cabernet Sauvignon grapes. This wine is known for its complex flavors, with notes of black fruit, spice, and a hint of oak. It has a full body and a smooth finish, making it an excellent choice to pair with hearty meat dishes, such as beef or lamb. It is also a good match for strong cheeses, like blue cheese or aged cheddar. This wine is predominantly produced in France, in the Haut-Medoc region of Bordeaux.
