Dry Red wine wine Chateau Cusseau Margaux 2016 from the region Margot will be a great addition to your table.
The drink is made from grapes
Merlot,
Cabernet Sauvignon,
Petit Verdot,
Cabernet Franc,
what makes its taste bright and memorable. Chateau Cusseau Margaux 2016 perfectly combined with dishes from different cuisines of the world and will give you an unforgettable experience during the tasting.
