Casa Girelli Villalta Valpolicella Ripasso
Overview
Casa Girelli Villalta Valpolicella Ripasso Wine is an Italian red wine that comes from the Valpolicella region in the Veneto region of Italy. The wine is a blend of Corvina, Rondinella, Molinara, and other local grape varieties.
How it's Made
Casa Girelli Villalta Valpolicella Ripasso Wine is made using the ripasso method, where a young Valpolicella wine is refermented on the lees of previously dried grapes used to make Amarone. This gives the wine a fuller body, richer flavor, and more complexity.
Flavor Profile and Food Pairings
Casa Girelli Villalta Valpolicella Ripasso Wine is known for its intense ruby color with purple hues and aromas of black cherries, blackberries, and spices. On the palate, it is full-bodied with soft tannins and flavors of ripe fruit and vanilla. It pairs perfectly with red meat, game, aged cheese, and pasta dishes with rich sauces.
How to Serve and Store
Casa Girelli Villalta Valpolicella Ripasso Wine should be served at a temperature of 16-18°C in a wide glass that allows the wine to breathe. The wine should be stored in a cool, dark place with a constant temperature and humidity.
Where to Buy Online
If you're interested in buying Casa Girelli Villalta Valpolicella Ripasso Wine online, you can check out Vi.wine. They offer a wide range of Italian wines, including this varietal, at competitive prices.
In conclusion, Casa Girelli Villalta Valpolicella Ripasso Wine is an Italian red wine produced using the ripasso method that creates a complex and full-bodied flavor with a variety of food pairings. If you're looking for a high-quality Italian red wine, this varietal is definitely worth a try.
