Bigi Sangiovese Umbria 2016
What is Bigi Sangiovese Umbria 2016 Wine?
Bigi Sangiovese Umbria 2016 is a popular Italian red wine made from the Sangiovese grape, which is primarily grown in Tuscany.
Where is Bigi Sangiovese Umbria 2016 Wine From?
Bigi Sangiovese Umbria 2016 comes from Umbria, a region in Central Italy known for its beautiful landscapes, rich history, and delicious wines.
How is Bigi Sangiovese Umbria 2016 Wine Made?
The wine is made using traditional methods of fermentation and aging in oak barrels for 6 to 8 months to ensure a perfect balance of flavors.
What to Expect in Bigi Sangiovese Umbria 2016 Wine?
Bigi Sangiovese Umbria 2016 has a fresh fruity aroma with the notes of cherry, blackberry, and plum. Its flavor is smooth with a hint of spice and a moderate balance of tannins.
What Does Bigi Sangiovese Umbria 2016 Taste Like?
Bigi Sangiovese Umbria 2016 has a medium body, with a balanced taste of fruits, herbs and spices. The tannins are moderate, and the acidity is refreshing, making it an excellent wine for all occasions.
What Food Does Bigi Sangiovese Umbria 2016 Wine Pair With?
Bigi Sangiovese Umbria 2016 pairs well with a variety of foods such as beef, lamb, pasta with tomato sauce, grilled vegetables, and cheese.
How should I serve Bigi Sangiovese Umbria 2016 wine?
Bigi Sangiovese Umbria 2016 should be served in a large red wine glass at a temperature of around 18-20° C to bring out the delicious flavors and aromas.
What kind of wine is Bigi Sangiovese Umbria 2016?
Bigi Sangiovese Umbria 2016 is a dry red wine with a medium body.
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