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Wine Barolo Gavarini Vigna Chiniera 2011

Wine Barolo Gavarini Vigna Chiniera 2011

Characteristics

$108.95
  • Aabalat Fine & Rare Wines
  • CA, Petaluma
$516.00
  • Wine Cellarage
  • NY, Petaluma
Show all prices

Prices in stores

$108.95 Aabalat Fine & Rare Wines

  • 2011 Grasso, Elio - Elio Grasso Barolo Gavarini Vigna Chiniera (750ml)
  • CA, Petaluma

$516.00 Wine Cellarage

  • 2011 Elio Grasso Gavarini Vigna Chiniera Barolo DOCG [Future Arrival], case of 6 x 750ml
  • NY, New York

Barolo Gavarini Vigna Chiniera 2011

If you're looking for a wine that will transport you to the Italian countryside, look no further than Barolo Gavarini Vigna Chiniera 2011. This wine is made from the Nebbiolo grape variety, grown in the small Italian village of Barolo, located in the Piedmont region. It is a complex, full-bodied wine that has been aged for three years in oak barrels, resulting in a rich, intense flavor profile.

Making Barolo Gavarini Vigna Chiniera 2011 Wine

Barolo Gavarini Vigna Chiniera 2011 is made from 100% Nebbiolo grapes, which are carefully picked by hand before undergoing a meticulous process of fermentation and aging. The grapes are crushed and then fermented in large stainless steel tanks before being transferred to oak barrels where they are aged for three years.

Tasting Notes

Upon opening a bottle of Barolo Gavarini Vigna Chiniera 2011, you'll be met with an intense aroma of ripe red berries, dried flowers, and spice. The flavor is powerful, with notes of cherry, licorice, and tobacco, along with a hint of vanilla from the oak aging. The wine has a long, slightly tannic finish, making it the perfect pairing for hearty meat dishes like beef, lamb, and game.

Pairing with Food

Barolo Gavarini Vigna Chiniera 2011 is a wine that pairs perfectly with rich, hearty dishes. Its bold flavor profile makes it the perfect accompaniment to red meat, particularly beef or venison, as well as strong cheeses like Gorgonzola or Parmesan. You could also enjoy it with a hearty mushroom risotto or pasta dish with a rich tomato-based sauce.

Serving Suggestions

Barolo Gavarini Vigna Chiniera 2011 is a wine that should be served at room temperature or slightly below, around 18°C. It is recommended that you decant the wine for at least an hour before serving to allow it to breathe and fully develop its flavors. This wine would be perfect for a special occasion or dinner party, where it can be savored and enjoyed with friends and loved ones.

Where to Buy

If you're looking to buy Barolo Gavarini Vigna Chiniera 2011, you can find it at select wine retailers or online. Vi.wine is a marketplace that offers a wide selection of Italian wines, including Barolo Gavarini Vigna Chiniera 2011. They specialize in high-quality wines that are sourced directly from small, family-owned vineyards in Italy, ensuring that you get the best quality wine possible. So if you're looking for a wine that embodies the essence of Italy, consider trying Barolo Gavarini Vigna Chiniera 2011. Its rich flavor profile and intense aroma are sure to transport you to the rolling hills of the Piedmont region, and make any meal or occasion a truly special one.