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Wine Bader Mimeur Saint Aubin 1Er Cru En Remilly 2013

Wine Bader Mimeur Saint Aubin 1Er Cru En Remilly 2013

Characteristics

$39.99
  • Internet Wines & Spirits
  • IL, Fairview Heights
$279.00
  • Solano Cellars
  • CA, Fairview Heights
Show all prices

Prices in stores

$39.99 Internet Wines & Spirits

  • Domaine Bader-Mimeur Saint-Aubin 1er Cru En Remilly 2016
  • IL, Fairview Heights

$279.00 Solano Cellars

  • 2019 Domaine Bader Mimeur Saint Aubin 1er Cru En Remilly, Case of 5
  • CA, Berkeley

$289.46 Millesima - UK

  • Domaine Bader-Mimeur : Saint-Aubin 1er cru En Remilly 2020 / Burgundy / Saint-Aubin / 1er cru / White
  • UK, London

$663.35 Millesima - UK

  • Domaine Bader-Mimeur : Saint-Aubin 1er cru En Remilly 2017 / Burgundy / Saint-Aubin / 1er cru / White
  • UK, London

Bader Mimeur Saint Aubin 1Er Cru En Remilly 2013

Overview

Bader Mimeur Saint Aubin 1er Cru En Remilly 2013 Wine is a white wine produced in the Burgundy region of France. This wine is made from Chardonnay grapes and is classified as a premier cru, which means it comes from one of the top vineyards in the region.

Origin

Bader Mimeur Saint Aubin 1er Cru En Remilly 2013 Wine comes from the Saint Aubin appellation in Burgundy, France. This region is known for producing high-quality Chardonnay wines that are both elegant and complex.

Winemaking

The grapes used to make Bader Mimeur Saint Aubin 1er Cru En Remilly 2013 Wine are handpicked and then fermented in oak barrels. The wine is aged for 12 months in the same oak barrels before being bottled.

Tasting Notes

Bader Mimeur Saint Aubin 1er Cru En Remilly 2013 Wine is a full-bodied wine with aromas of white peach, lemon, and a hint of vanilla. On the palate, the wine is very expressive, with flavors of grapefruit and honey. The finish is long and crisp, with a touch of minerality.

Food Pairing

Bader Mimeur Saint Aubin 1er Cru En Remilly 2013 Wine pairs well with seafood, particularly shellfish such as lobster and scallops. It also goes well with poultry and creamy sauces.

Serving Suggestions

This wine is best served chilled at around 10-12°C (50-54°F). It should be decanted for at least 30 minutes before serving to allow the flavors to open up.

Buying Online

If you're interested in trying Bader Mimeur Saint Aubin 1er Cru En Remilly 2013 Wine, you can buy it online from Vi.wine. They have a great selection of Burgundy wines and offer fast and reliable shipping. In conclusion, Bader Mimeur Saint Aubin 1er Cru En Remilly 2013 Wine is a wonderful example of a high-quality Burgundy Chardonnay. Its complex flavors and aromas make it an excellent choice for any white wine lover. So, go ahead and buy a bottle online and experience its richness for yourself!