Attems Chardonnay Venezia Giulia 2010
Attems Chardonnay Venezia Giulia 2010 is a high-quality white wine produced in the Friuli-Venezia Giulia region of Northern Italy. This wine is renowned for its crisp, refreshing taste and attractive aroma.
Where Is Attems Chardonnay Venezia Giulia 2010 Wine From?
The Attems Chardonnay Venezia Giulia 2010 is produced in the Friuli-Venezia Giulia region of Northern Italy. This region is known for producing high-quality white wines.
How Is Attems Chardonnay Venezia Giulia 2010 Wine Made?
The Attems Chardonnay Venezia Giulia 2010 is made from 100% Chardonnay grapes, which are grown in the vineyards of Friuli-Venezia Giulia region. The grapes are handpicked and fermented in stainless steel tanks. The wine is aged in oak barrels for a minimum of six months to add complexity and depth to the flavor.
What To Expect in Attems Chardonnay Venezia Giulia 2010 Wine?
The Attems Chardonnay Venezia Giulia 2010 is a dry and crisp wine with a refreshing acidity and an attractive aroma. The wine has a medium body with a long and pleasant finish.
What Does Attems Chardonnay Venezia Giulia 2010 taste like?
The Attems Chardonnay Venezia Giulia 2010 has a complex and attractive aroma with hints of apple, pear, and citrus. The wine is dry and crisp with flavors of green apple, lemon zest, and a touch of oak. The finish is long and refreshing.
What Food Does Attems Chardonnay Venezia Giulia 2010 Wine Pair With?
The Attems Chardonnay Venezia Giulia 2010 pairs well with a wide variety of foods including seafood, shellfish, pasta, white meats, salads, and vegetarian dishes. It also makes an excellent aperitif wine.
How should I serve Attems Chardonnay Venezia Giulia 2010 wine?
The Attems Chardonnay Venezia Giulia 2010 should be served chilled at a temperature between 10 and 12°C. The wine should be poured into a medium-sized white wine glass to enhance the aroma and flavor.
What kind of wine is Attems Chardonnay Venezia Giulia 2010?
The Attems Chardonnay Venezia Giulia 2010 is a high-quality white wine that is dry, crisp, and refreshing. The wine is made from 100% Chardonnay grapes and is produced in the Friuli-Venezia Giulia region of Northern Italy.
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