Chilean white wines are of high quality and original flavors. They are produced from grapes well known in Europe (Riesling, Albillo, Muscatel, Cabernet Sauvignon). However, in new territories the berries have acquired a specific bouquet. White Chilean wine has notes of peach jam, lime, bananas, apples, vanilla and flowers. The taste of the drink is light and fresh with a pleasant unobtrusive acidity. The best wines are Santa Rita, Leon de Tarapaca, Vina Calitera, Gran Reserva, Vina Carta Vieja. White wines are served with fish, white meat, seafood, chicken, fresh and stewed vegetables and cheeses.