Zinfandel Red Wine
Zinfandel is a beloved grape variety in California, known for producing high-quality red wines with a strength of up to 15%. Its signature ruby red color and full-bodied flavor make it a popular choice for wine lovers around the world.
Zinfandel originated in the United States in 1820 and quickly spread to regions with suitable climates. Today, it is mainly produced in California, but there are also variants from other countries.
Producers typically use mature and parts of unripe grapes in the production process. After processing, the maceration process begins, which lasts two weeks. The wine is then aged for a year and a half in wooden barrels, adding to its complex flavor profile.
Red Zinfandel wine is a classic of the genre and is worth trying for any wine enthusiast. It pairs well with hearty meat dishes, bold cheeses, and rich desserts. You can choose from a variety of producers, regions, and prices through our service to find the perfect Zinfandel for your taste.
