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Nebbiolo Wine

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The red Nebbiolo grape variety was first grown in the Italian region of Piedmont. Gradually the geography of vineyards began to expand. High degree of acidity and good tannin content are the main characteristics of such drinks. Nebbiolo wine has a rather unique aroma, in which you can feel the roses, wood smoke, wild flowers. It has a rich ruby hue. In the past few years, due to a change of climate in the world, the grapes are gradually losing their color. However, the producers know the technology, thanks to which it is possible to preserve the original richness of the beverage
The red Nebbiolo grape variety was first grown in the Italian region of Piedmont. Gradually the geography of vineyards began to expand. High degree of acidity and good tannin content are the main characteristics of such drinks. Nebbiolo wine has a rather unique aroma, in which you can feel the roses, wood smoke, wild flowers. It has a rich ruby hue. In the past few years, due to a change of climate in the world, the grapes are gradually losing their color. However, the producers know the technology, thanks to which it is possible to preserve the original richness of the beverage