Nastl wine is produced by the eponymous winery, founded more than three hundred years ago. During its long existence, it has developed a special technology and its own recipe. All stages of production are strictly controlled by master winemakers who use optimal temperature conditions. The wine is kept in specially equipped cellars. The wines are popular far beyond the winery. They are distinguished by their mild taste, freshness, and finesse. Consumers enjoy the fruity-mineral tones and spicy acidity. The wine smells of peaches and white flowers, lemon and nectarine.